Food Description

A typical curry from the Indian subcontinent consists of chicken stewed in an onion- and tomato-based sauce, flavoured with ginger, garlic, tomato puree, chilli peppers and a variety of spices, often including turmeric, cumin, coriander, cinnamon, and cardamom.

Restaurant Info

• We Serve Halal Food.
• We Serve Authantic Indian and Nepali Foods
• We Are Open at Morning 7:30 am
• We Are Closed at Night 10:30 am